Weekly Meal Plan: 12/17-12/22

We’re heading to England on Thursday, so this is a short week! The goal food-wise is to use up everything in the fridge and as much as we can from the freezer; I only want to buy milk and vegetables at the supermarket until we leave.

I’m working out of the house from 10-6 on Sunday. Jon’s going into the office on Tuesday. My aunt and uncle, who are coming into town to see my grandparents, will be coming over with my parents for dinner on Wednesday; they’ll bring take-out to make our lives easier.

Sunday:

TBD by Jon

Monday:

spaghetti with meat sauce (from the freezer) and sliced veggies

Tuesday:

tofu or chicken and veggie stir-fry with rice

Wednesday:

take-out

Thursday:

airport/airplane food

Friday:

in England!